Day 6 - Roasted Potatoes

Day 6	Roasted Potatoes
	advance prep		for 100 servings
Potato	French Fry cut	Qt	32
Olice Oil		cup	2
Salt		Tbsp	3
Rosemary		Tbsp	4
Oregano		Tbsp	4
Paprika		cup	1
Preheat oven at 475◦
Lightly grease baking pans
Mix potatoes, oil and spices.
Bake for 30 min rotating half way through.
Check to avoid overcooking.

Day 4 - Roasted Beets

Day 4	Roasted Beets
	advance prep		for 100 servings
Beets	Peel and Chop	qts	28
Olive Oil		cup	1 3/5
Dried Thyme		Tbsp	4
Dried Rosemary		Tbsp	4
Salt		Tbsp	4
Ground Black Pepper		Tbsp	1 3/5
Preheat oven to 425◦
Combine beets with olive oil and herbs.
Spread beets on a baking tray.
Bake 25-30 min untill tender, turning half way through.